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Couscous Salad with Grilled Chicken & Grapes

  • 15 minutes
  • 1 person
906 kcal per person
Protein
49g Protein
Carbs
78g Carbs
Fat
44g Fat
Fiber
6g Fiber

Ingredients

  • 3 ounces couscous (84 g)
  • ½ teaspoon ground cumin (1 g)
  • ½ teaspoon paprika (ground spice) (1 g)
  • 1 ½ tablespoon olive oil (23 ml)
  • 15 grapes
  • 1 ounce mixed nuts, unsalted (28 g)
  • 4 ounces grilled chicken strips (112 g)
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Preparing this recipe

  1. Prepare the couscous according to the packet instructions. Stir in the oil, cumin and paprika, and season with salt and pepper.
  2. Halve the grapes and roughly chop the nuts. Toss both with the couscous.
  3. Arrange the chicken on top of the salad.

Tip van FitChef

1. Serve with greens such as lamb’s lettuce.
2. If you have a little extra time, gently fry some chopped onion or garlic in the oil. Add the spices and nuts, cook briefly, then stir into the salad.